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The Nutrition Education Project website is a resource for teachers and staff to support student academic performance through nutrition education and physical activity promotion.		  
Nutrition Education Project
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For better health, eat fruits and vegetables and be active every day!
What's New

Nutrition News - Summer '08  (pdf) Re-Think Your Drink This Summer, Facts about Sugar Content Go to newsletters...

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Soda Free Summer
Get ready for the "Soda Free Summer" campaign by teaching "Sugar Savvy" lessons to your students. Watch for more information about the Soda Free Summer to follow. Download the lessons...

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Salad Greens - Harvest of the Month for June
Did you know that green fruits and vegetables help maintain vision health, strong bones and teeth, and may lower the risk of some cancers? Go to Harvest of the Month...

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Hot Off the Press! The Draft 2008 Nutrition Competencies are available. They outline key nutrition knowledge, skill, and behavior concepts and provide the sequence of these essential concepts to be addressed at each grade level as part of a comprehensive nutrition and health education program. View the documents...

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Our Nutrition Project Is On Television
Watch "Smart Eating Habits Start Early" featuring our nutrition project live on ABC news.  View TV show...

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How Healthy are San Francisco Students?
The FITNESSGRAM data for 2006-07 is now posted in our Learn the Facts Section. Review data ...

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More What's New....

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Learn the Facts
Learn how San Francisco students are doing in national and local healthy habit trends and physical activity.
Take Action
Keep up with our news, educator support, and policies, to better teach nutrition. See us in action.
Find Out More
Discover links to nutrition and physical activity web sites to support school-wide efforts for healthy change.
Nutrition Education In Action
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In Action

Kindergarten Students Get an A for Apple-Based Learning

What do Harvest of the Month and Rosa Park kindergartners have in common?  Apples!

The kindergarteners have been busy measuring the height, weight and circumference (the distance around the edge of a circle) of red, yellow and green apples using non standard measurements; they’ve observed and recorded that their apples were from three to four cubes tall, weighed as much as 16 wooden cubes, and were as long around as a seven-inch piece of yarn. Learn more ...

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© 2008 Nutrition Education Project

 

Nutrition Education Project
San Francisco Unified School District
School Health Programs Department
1515 Quintara San Francisco, CA 94116
PH: (415) 242-2615   FAX: (415) 242-2618